On New Year’s Day, remember “3 don’t do, 3 don’t eat”, don’t forget the old tradition, happy to celebrate the New Year

2022-05-01 0 By

The first day of the Lunar New Year is the strongest and most valued day of the year. This day is a new beginning, so there are some things to pay attention to in the old tradition.Day, keep in mind the “3, 3 do not eat”, don’t forget the old traditions, beaming with an urge to have the New Year spring, an hour in the morning is worth two in the evening, the first day the first day of the New Year, the first lunar month old young people want to get up early this morning to elder happy New Year, don’t wait for your elders to push himself up, it’s not polite.In addition to waking up early, we also need to have a positive attitude and embrace a fresh start.On the first day of the New Year, everyone is trying to be happy and auspicious. Old people especially avoid hitting and scolding children, pets or fighting with others.On the first day of the first lunar month, the family will constantly curse or howl, very unlucky, and harmony to make money, encounter anything, you can choose other solutions, even if it is not the New Year, also can’t use abuse to solve the problem, you say right?On the first day of the New Year, what are the three foods that you should avoid?In the old days, when times were bad and life was difficult, people would choose to boil rice into porridge and cook it with vegetable leaves to satisfy their stomach.The old man said that the New Year breakfast should eat some hot dumplings or rice cake, life will be better and better.Now living conditions are good, if you want to eat porridge, Babao porridge is a very good choice, with red dates, peanuts, lotus seeds, red beans, pearl barley, black beans, longan, black glutinous rice eight kinds of ingredients made of babao porridge, sweet and delicious, immediately warm up the cold, but also has a good meaning of grain abundance.According to legend, on the first day of the first month in the morning all the “gods” will come out to pay New Year’s greetings, so avoid eating big meat for breakfast, in terms of diet, New Year’s Eve has big fish and meat, so the first day breakfast is best to eat light, so as to avoid gastrointestinal discomfort.On New Year’s Day breakfast, we can eat some noodles, fry two poached eggs in the pot, pour hot water into the fire to boil the soup color milk white, then put in the noodles to cook, and finally put in a few pieces of lettuce, both long for a long time, lettuce makes money good meaning, also not too greasy.In the New Year, we all hope that the day can be better, so it is best not to eat bitter food such as bitter melon, New Year everything is said “good intentions”, so the family dinner generally will not appear with bitter melon dishes.Although these old traditions may not be believed by everyone, some of them deserve our attention.Here is a dish suitable for Chinese New Year. I hope you enjoy it.1. Prepare a small pot of water, put the century-old egg into the pot with cold water, bring it to a boil over high heat, then turn to medium heat and cook for 8 minutes. Remove the egg and peel it while it is hot.2. Divide century-old eggs into four parts, cut them all and place them on a plate.Using the paring tool, cut the yellow into long slices, roll them up and place them in the center of the plate.Chop ginger and garlic into a bowl, add balsamic vinegar, light soy sauce, sugar, millet pepper, drizzle with a spoonful of hot oil.4. Pour the sauce over the preserved eggs and cucumbers.